Rose Levy Beranbaum was on the Martha Stewart Show recently to promote her latest cookbook "Heavenly Cakes." Rose is a true authority in baking and her first book "The Cake Bible" is one of my favorites. When it comes to cakes this lady is an expert!
She made this whipped cream cake on the show and when I first heard that there was no butter or oil in the recipe I was definitely skeptical. Is that even possible? Indeed it is!
The batter comes together so quickly you wouldn't believe it. No business of creaming butter and sugar and adding the dry ingredients alternately with the liquid. This recipe is a dream and the cake is so moist and delicious. It's definitely a keeper!