Luckily Dorie Greenspan has come to the rescue. She fell in love with the famed chocolate cake and created a copycat recipe that was published in the New York Times. One bite of this rich chocolate cake coupled with light and creamy mousse and I was hooked. Another bonus? It's gluten-free! Hopefully this homemade version will tide me over until my next visit to Portugal.
p.s. I absolutely loved all the gorgeous tiles in Lisbon so when I recently remodeled my pantry I had to incorporate Portuguese tiles in the design. These are from Everett and Blue and I think they look fantastic.
p.s. I absolutely loved all the gorgeous tiles in Lisbon so when I recently remodeled my pantry I had to incorporate Portuguese tiles in the design. These are from Everett and Blue and I think they look fantastic.