Wanna know a surefire way to get me to bake for you?  Present me with a challenge, coupled with an intimation that I'll most likely fail...

  Pardon the extended hiatus from my blog but I was enjoying a long overdue sabbatical for most of the summer.  I missed my kitchen and baki...

  I recently had a friend over for lunch and for dessert I made these individual Lemon Pudding Cakes .  As a lemon lover I will gravitate to...

  I'm not one to make any resolutions when a new year is upon us, but this year I decided to make an intention .  Who knows if intention...

  For the Lemon Lovers Table that I recently created I included some citrus-infused treats.  At each place setting there was a decorated s...

  I couldn't wait to put together this Lemon Lovers Table and I absolutely adore how it turned out.  It all began with the most fabulou...

Spring is in full swing in the Bay Area and I am here for it.  After the marathon baking I did in preparation for Easter I was looking for s...

San Francisco has no shortage of excellent bakeries and I love sampling as many of them as possible.  Recently Jane The Bakery was aw...

My work had a team meeting at the Hyatt Regency in San Francisco recently.  It's an annual conference that's also one of the ...

Can you feel that spring is just around the corner?  I'm loving all the sunny weather in the Bay Area right now and the promise of ...

Lemon bars are one of my favorite bar cookies and I definitely prefer them over the more popular brownie.  I have a tried and true reci...

I know it's winter when stores start stocking Cuties California clementines.  I love them!  My mom says that when I was a kid I use...